Mar 18 - From the oven

Mar 18 - From the oven

Cooked tagliatelle, spinach and salmon pieces. 5 minutes in the oven with a raw egg. A little longer if you don't like liquid eggs (like me). Bon appetit.
Camera: Canon EOS 7D (Canon)
Focal Length: 60 mm
Exposure: 1/125 sec
Aperture: f/7.1
ISO: 100
Captured: 2013-03-18 18:53:12