- Jan 20 - Texture
Roulade from the grill. Served with a cranberry sauce. - Jun 22 - Meatloaf
My creation of today - Sep 14 - Baguette
Filled with meat, vegetables and herbs. Ready for the oven - Sep 22 - Cherry sauce
Pork tenderloin with a sauce of cherries, kriek lambic and the taste of fresh thyme from my garden. - Oct 02 - Pita
Pita bread, filled with (marinated) schnitzel, fresh spinach (baked) and apple. - Dec 18 - Peek in the pan
Melting brie on meat chops covered with cherries. The only filter used here is the lid (of glass) of the pan. - Jul 01 - Still raw
Bread with meat,tomatoes, mozzarella, olives and a mix of fresh herbs. Ready for the oven